Encyclopedia of foods and their healing power : a guide to food science and diet therapy
(Book)
Author
Contributors
Published
Madrid, Spain : Editorial safeliz, [2006?].
Physical Desc
3 volumes : color illustrations ; 29 cm
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Pines and Plains - Kiowa Public Library - NONFICTION | ANF 613.2 PAM VOL. 1 | On Shelf |
Pines and Plains - Kiowa Public Library - NONFICTION | ANF 613.2 PAM VOL. 2 | On Shelf |
Pines and Plains - Kiowa Public Library - NONFICTION | ANF 613.2 PAM VOL. 3 | On Shelf |
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More Details
Published
Madrid, Spain : Editorial safeliz, [2006?].
Format
Book
Language
English
Notes
General Note
Vol. 3 has the title: Encyclopedia of foods: healthy recipes. with contribution from Ester Malaxetxebarria
Bibliography
Includes bibliographical references and indexes
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Citations
APA Citation, 7th Edition (style guide)
Pamplona Roger, J. D., Malaxetxebarria, E., & Melgosa, A. D. (2006). Encyclopedia of foods and their healing power: a guide to food science and diet therapy . Editorial safeliz.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Pamplona Roger, Jorge D, Ester Malaxetxebarria and Annette D Melgosa. 2006. Encyclopedia of Foods and Their Healing Power: A Guide to Food Science and Diet Therapy. Editorial safeliz.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Pamplona Roger, Jorge D, Ester Malaxetxebarria and Annette D Melgosa. Encyclopedia of Foods and Their Healing Power: A Guide to Food Science and Diet Therapy Editorial safeliz, 2006.
MLA Citation, 9th Edition (style guide)Pamplona Roger, Jorge D, Ester Malaxetxebarria, and Annette D Melgosa. Encyclopedia of Foods and Their Healing Power: A Guide to Food Science and Diet Therapy Editorial safeliz, 2006.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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