Beef stew
(Book)

Book Cover
Average Rating
Author
Brenner, Barbara.
Contributors
Siracusa, Catherine. ill.
Published
New York : Random House, 1990.
Physical Desc
32 pages : color illustrations ; 23 cm.
Accelerated Reader
IL: LG - BL: 1.8 - AR Pts: 1
Status
Available from another library
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Copies

LocationCall NumberStatus
Alamosa Public Library - BEGINNING READERBEGIN READER FIC BREOn Shelf
Fort Morgan Public Library - BEGINNING READERj372.41 BREOn Shelf
Genoa-Hugo School District - EASY FICTIONEF HUM BREOn Shelf
Pines and Plains - Elbert Schools - EASY READERER BREOn Shelf
Southern Teller County Public Library District - Franklin Ferguson Memorial Library (C344) - CCV - EASYE BREOn Shelf
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Subjects

LC Subjects
Dinners and dining -- Fiction.
Readers (Primary)
Other Subjects
Dinners and dining -- Fiction.
Readers.

More Details

Published
New York : Random House, 1990.
Format
Book
Language
English
Accelerated Reader
LG
Level 1.8, 1 Points
Lexile measure
260

Notes

Description
When his friends decline to come over for a beef stew dinner, Nicky feels bad until a surprise visitor shows up.
Target Audience
K-3.
Target Audience
15.0.,Spache.
Target Audience
260,Lexile.
Study Program Information
Reading Counts RC,K-2,1.5,1,Quiz: 01034,Guided reading level: G.
Study Program Information
Accelerated Reader AR,LG,1.8,0.5,7206.

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Citations

APA Citation, 7th Edition (style guide)

Brenner, B., & Siracusa, C. (1990). Beef stew . Random House.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Brenner, Barbara and Catherine. Siracusa. 1990. Beef Stew. Random House.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Brenner, Barbara and Catherine. Siracusa. Beef Stew Random House, 1990.

MLA Citation, 9th Edition (style guide)

Brenner, Barbara., and Catherine Siracusa. Beef Stew Random House, 1990.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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