Serving up the harvest
(Book)

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Average Rating
Uniform Title
Garden-fresh vegetable cookbook
Author
Chesman, Andrea.
Published
North Adams, Mass. : Storey Pub., c2007.
Physical Desc
ix, 501 pages : ill. ; 23 cm.
Status
On Shelf
Burlington Public Library - NONFICTION
641.4 CHE
1 available
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LocationCall NumberStatus
Burlington Public Library - NONFICTION641.4 CHEOn Shelf
LocationCall NumberStatus
Spanish Peaks Library District - NONFICTION641.65 CheOn Shelf

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Subjects

LC Subjects
Cookbooks.
Cooking (Vegetables)

More Details

Published
North Adams, Mass. : Storey Pub., c2007.
Format
Book
Language
English

Notes

General Note
Previously published as: The garden-fresh vegetable cookbook. Hardcover ed. North Adams, MA : Storey Pub., 2005.
Bibliography
Includes bibliographical references (p. 478) and index.
Description
Here are 175 recipes that showcase in-seagon vegetables.

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Citations

APA Citation, 7th Edition (style guide)

Chesman, A. (2007). Serving up the harvest . Storey Pub..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Chesman, Andrea. 2007. Serving Up the Harvest. Storey Pub.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Chesman, Andrea. Serving Up the Harvest Storey Pub, 2007.

MLA Citation, 9th Edition (style guide)

Chesman, Andrea. Serving Up the Harvest Storey Pub., 2007.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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